Love Chicken Momo? Follow These 6 Steps to Make Them at Home!

Minced chicken, onion, garlic, ginger, green chili, soy sauce, flour & salt. Keep everything ready. 

Mix flour with a pinch of salt. Add water slowly. Knead into a smooth dough. Rest it 20 minutes. 

Mix chicken, chopped onions, garlic, ginger, soy sauce & green chilies. Add a pinch of salt. 

Make small dough balls. Roll them flat. Add filling in the center. 

Fold the edges into a crescent or pleated shape. Seal tightly to lock in the flavor. 

Place momos in a steamer. Cook for 15–18 mins. Don’t overcrowd! 

Blend red chilies, garlic, tomato & salt. Sauté slightly for an epic dip! 

Juicy chicken momos + spicy chutney = a plate of happiness! 

Homemade chicken momos are easier than you think. Save this & share with momo lovers!