Love Chicken Momo? Follow These 6 Steps to Make Them at Home!
Minced chicken, onion, garlic, ginger, green chili, soy sauce, flour & salt. Keep everything ready.
Mix flour with a pinch of salt. Add water slowly. Knead into a smooth dough. Rest it 20 minutes.
Mix chicken, chopped onions, garlic, ginger, soy sauce & green chilies. Add a pinch of salt.
Make small dough balls. Roll them flat. Add filling in the center.
Fold the edges into a crescent or pleated shape. Seal tightly to lock in the flavor.
Place momos in a steamer. Cook for 15–18 mins. Don’t overcrowd!
Blend red chilies, garlic, tomato & salt. Sauté slightly for an epic dip!
Juicy chicken momos + spicy chutney = a plate of happiness!
Homemade chicken momos are easier than you think. Save this & share with momo lovers!